[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.csacek.cz\/nekdo-to-rad-palive\/#Article","mainEntityOfPage":"https:\/\/www.csacek.cz\/nekdo-to-rad-palive\/","headline":"N\u011bkdo to r\u00e1d p\u00e1liv\u00e9","name":"N\u011bkdo to r\u00e1d p\u00e1liv\u00e9","description":"Ka\u017ed\u00fd z n\u00e1s je jin\u00fd, a tak se li\u0161\u00ed i na\u0161e chut\u011b. N\u011bkdo je bezmezn\u00fdm milovn\u00edkem sladk\u00e9ho, jin\u00fd by si nedok\u00e1zal p\u0159edstavit jedin\u00fd den bez masa a n\u011bkdo zase holduje p\u011bkn\u011b kysel\u00fdm anebo t\u0159eba exotick\u00fdm chut\u00edm.\u010c\u00edst d\u00e1le...<\/a>","datePublished":"2020-11-16","dateModified":"2023-05-05","author":{"@type":"Person","@id":"https:\/\/www.csacek.cz\/author\/#Person","name":"csacek.cz\n","url":"https:\/\/www.csacek.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/9d25b0af9840660883a67790aa4f595ddc226aa4680c4cf7bc03a25c14fcef85?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/9d25b0af9840660883a67790aa4f595ddc226aa4680c4cf7bc03a25c14fcef85?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"csacek.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.csacek.cz\/wp-content\/uploads\/Nakr%C3%A1jen%C3%A1%20chilli%20papri%C4%8Dka.jpg","url":"https:\/\/www.csacek.cz\/wp-content\/uploads\/Nakr%C3%A1jen%C3%A1%20chilli%20papri%C4%8Dka.jpg","height":0,"width":0},"url":"https:\/\/www.csacek.cz\/nekdo-to-rad-palive\/","about":["V\u00fdrobky"],"wordCount":575,"articleBody":" Ka\u017ed\u00fd z n\u00e1s je jin\u00fd, a tak se li\u0161\u00ed i na\u0161e chut\u011b. N\u011bkdo je bezmezn\u00fdm milovn\u00edkem sladk\u00e9ho, jin\u00fd by si nedok\u00e1zal p\u0159edstavit jedin\u00fd den bez masa a n\u011bkdo zase holduje p\u011bkn\u011b kysel\u00fdm anebo t\u0159eba exotick\u00fdm chut\u00edm. Jsou mezi n\u00e1mi ale i tac\u00ed, co si do mexick\u00e9 kuchyn\u011b, kter\u00e1 je slavn\u00e1 hlavn\u011b d\u00edky sv\u00fdm ostr\u00fdm t\u00f3n\u016fm, p\u0159id\u00e1vaj\u00ed chilli nav\u00edc. Jste jedn\u00edm z t\u011bchto odv\u00e1\u017elivc\u016f, o nich\u017e by se dalo \u0159\u00edct, \u017ee maj\u00ed pusu ze \u017eeleza? Tak nev\u00e1hejte a pokra\u010dujte ve \u010dten\u00ed, abyste v\u011bd\u011bli, \u010d\u00edm si j\u00eddlo p\u011bkn\u011b oko\u0159en\u00edte.Na prvn\u00edm m\u00edst\u011b se jist\u011b nach\u00e1z\u00ed ji\u017e zmi\u0148ovan\u00e9 chilli. Nen\u00ed ale chilli papri\u010dka jako chilli papri\u010dka. Narazit toti\u017e m\u016f\u017eete na nep\u0159ebern\u00e9 mno\u017estv\u00ed druh\u016f a tak\u00e9 p\u00e1livost\u00ed. Pr\u00e1v\u011b pro posuzov\u00e1n\u00ed p\u00e1livosti byla vytvo\u0159ena speci\u00e1ln\u00ed stupnice, je\u017e nese jm\u00e9no Scovilleho stupnice. Jej\u00edm vyn\u00e1lezcem byl americk\u00fd chemik Wilbur Scovillem. Cel\u00e1 stupnice se odv\u00edj\u00ed od p\u00e1livosti kapisinu, je\u017e nese hodnotu neuv\u011b\u0159iteln\u00fdch \u0161estn\u00e1ct milion\u016f SHU. Jen tak pro srovn\u00e1n\u00ed, nejp\u00e1liv\u011bj\u0161\u00ed chilli papri\u010dka Carolina Reaper, kterou se zat\u00edm poda\u0159ilo objevit, m\u00e1 p\u00e1livost okolo dvou milion\u016f dv\u011b st\u011b tis\u00edc SHU. Jedn\u00e1 se ale opravdu o drastickou z\u00e1le\u017eitost. Napadne-li v\u00e1s n\u011bkdy n\u011bkterou z papri\u010dek, kter\u00e9 se na stupnici nach\u00e1z\u00ed testovat, jist\u011b se v\u00e1m bude hodit informace, \u017ee nejlep\u0161\u00edm pomocn\u00edkem p\u0159ed p\u00e1len\u00edm je \u00fadajn\u011b ml\u00e9ko anebo chl\u00e9b.Chilli najdete opravdu v jak\u00e9koli podob\u011b. Nej\u010dast\u011bji se setk\u00e1te s nakr\u00e1jen\u00fdmi, nalo\u017een\u00fdmi, se speci\u00e1ln\u00edmi om\u00e1\u010dkami anebo t\u0159eba s klasick\u00fdm pr\u00e1\u0161kem. Jedn\u00edm z t\u011bchto pr\u00e1\u0161k\u016f je i kajensk\u00fd pep\u0159 Nakliceno, jeho\u017e n\u00e1zev je \u010dasto velice matouc\u00ed, proto\u017ee se o pep\u0159 v prav\u00e9m slova smyslu nejedn\u00e1. Pro\u010d se tedy pep\u0159em naz\u00fdv\u00e1? Vysv\u011btlen\u00ed je zcela jednoduch\u00e9. Jde toti\u017e o chybu. V angli\u010dtin\u011b se toti\u017e jako peper ozna\u010duje paprika neboli v tomto p\u0159\u00edpad\u011b papri\u010dka. Na kajensk\u00fd pep\u0159 m\u016f\u017eeme narazit ve dvou zabarven\u00edch, a to od tmav\u011b \u010derven\u00e9 a\u017e po na\u017eloutlou. V obou proveden\u00edch ale va\u0161emu j\u00eddlu dod\u00e1 skv\u011bl\u00fd \u0161mrnc a jedine\u010dn\u00e9 t\u00f3ny. Jemn\u00e9 \u0161tiplav\u00e9 chuti samoz\u0159ejm\u011b doc\u00edl\u00edme i p\u0159id\u00e1n\u00edm pep\u0159e, kde m\u016f\u017eeme tak\u00e9 vyb\u00edrat z nekone\u010dn\u00e9ho mno\u017estv\u00ed variant a barev. Skv\u011bl\u00fdm pomocn\u00edkem je jist\u011b i z\u00e1zvor.A v\u00edte v\u016fbec, jak\u00e9 pozitivn\u00ed \u00fa\u010dinky m\u00e1 na na\u0161e p\u00e1liv\u00e1 chu\u0165? V prv\u00e9 \u0159ad\u011b podporuje tr\u00e1vic\u00ed proces a tak\u00e9 p\u011bkn\u011b rozpohybuje metabolismus a t\u00edm p\u00e1dem napom\u00e1h\u00e1 hubnut\u00ed a redukuje vznik celulitidy. V p\u0159im\u011b\u0159en\u00e9m mno\u017estv\u00ed se jedn\u00e1 tak\u00e9 o skv\u011blou prevenci p\u0159ed kardiovaskul\u00e1rn\u00edmi chorobami a vznikem \u017ealude\u010dn\u00edch v\u0159ed\u016f. Budete-li p\u0159\u00ed\u0161t\u011b zase nachlazen\u00ed a nebudete se moci t\u00e9to nep\u0159\u00edjemnosti zbavit, rozhodn\u011b si dejte pr\u00e1v\u011b n\u011bco p\u011bkn\u011b p\u00e1liv\u00e9ho a uvid\u00edte, \u017ee se v\u00e1m bude b\u011bhem p\u00e1r minut d\u00fdchat mnohem ale mnohem l\u00e9pe. 4.2\/5 - (6 votes) "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"N\u011bkdo to r\u00e1d p\u00e1liv\u00e9","item":"https:\/\/www.csacek.cz\/nekdo-to-rad-palive\/#breadcrumbitem"}]}]